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Spaghetti with Mussels in Tomato Sauce

06/11/2015 by Franceska Leave a Comment

Spaghetti with Mussels

As I made that cute colored spaghetti with squid ink, I had to prepare some flavorful seafood sauce. I had a small pack of mussels in the freezer, really small one (250 g), but it was enough for two portions. There are numerous ways of preparing mussels sauce, I prefer the one with lemon juice, butter, […]

Filed Under: Pasta & Seafood Tagged With: Mussels, Spaghetti, Tomatoes

Ravioli with Salmon and Chives

03/11/2015 by Franceska Leave a Comment

Ravioli with Salmon and Chives

Oh my… this was the first time I made this recipe… Wow, it made my day, really! First of all I was super busy today and I rushed home to prepare something to eat and I had just one hour to do all the preparing, eating, my 10-minute coffee meditation 🙂 and, of course, I […]

Filed Under: Pasta & Seafood Tagged With: Chives, Ravioli, Smoked Salmon

Multicolor Anchovies Pasta

26/10/2015 by Franceska Leave a Comment

Anchovies Pasta

If some of you were or are choosy eaters, then you found yourself for sure in a situation of not even wanting to taste a dish when the combination of ingredients sounded strange?! Well, that happened to me a few times and one of those times was when I went for the first time to […]

Filed Under: Pasta & Seafood Tagged With: Anchovies, Cellentani, Corn, Green beans, Tomatoes

Pasta with Salmon and Arugula-Walnuts Pesto

25/10/2015 by Franceska 1 Comment

Pasta with Arugula Pesto

Here we go again with another pesto recipe… Well, this is absolutely the fastest and easiest way to make an exquisite dish even if you are an absolute beginner in the kitchen. All you need is a food processor, but if you don have one, you can do it with a blender although it will rarely come […]

Filed Under: Pasta & Seafood Tagged With: Arugula, Caserecce, Salmon, Walnuts

Have you ever tried Caccavelle?

24/10/2015 by Franceska Leave a Comment

caccavelle

Caccavelle… oh wow… I love this type of pasta! And once you try it you will love it too! This is the largest pasta in the world, it weights 50 grams per piece and has a diameter of 9 cm. You can note from its shape that it is a perfect pasta for the fillings. […]

Filed Under: Pasta & Seafood Tagged With: Caccavelle, Peas, Shrimps, Tomatoes

Delicious Plum Tomatoes and Tuna Pasta

21/10/2015 by Franceska Leave a Comment

Tomatoes and tuna Pasta

This is my sons favorite pasta recipe and I prepare it often because he is a choosy eater. Up until a few month ago he ate only pasta with olive oil and parmesan cheese. So I won with this one! 🙂 It is very simple to prepare and so tasty. You can use any type […]

Filed Under: Pasta & Seafood Tagged With: Basil, Bucatini, Tomatoes, Tuna

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