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Creamy One-Pot Pumpkin Pasta

12/01/2016 by Franceska Leave a Comment

One-Pot Pumpkin Pasta

One-Pot pasta recipes are not something I usually prepare… To be sincere I have never met anyone in Italy that prepares pasta like this, it is kind of a new technique and you I know that in Puglia and Liguria region they sometimes prepare pasta like this. This is a great recipe and a very […]

Filed Under: Veggie Pasta Tagged With: One-Pot Pasta, Orecchiette, Pumpkin, Rosemary

Pasta with Langoustines, Butter and Sage

10/01/2016 by Franceska Leave a Comment

Pasta with langoustine,butter and sage

Langoustines are very easy and quick to prepare. If you read my posts before, you know I’m not a big fan of seafood, but hey… who can say no to a delicious langoustine dish?! I love preparing them seasoned and grilled with some parsley, garlic and olive oil sauce, but they are also perfect prepared […]

Filed Under: Pasta & Seafood Tagged With: Butter, Langoustines, Sage, Scampi, Shrimps, Spaghetti

Pasta with Mushrooms, Cream and Herbs

08/01/2016 by Franceska Leave a Comment

Pasta with Mushrooms and cooking cream

Pasta with mushrooms and cooking cream is a super tasty Italian recipe and if you haven’t tried it yet, well… you should! I love all creamy recipes and I think most of do and this is one of my favorite ones… Pasta and cooking cream made me gain lots of pounds during my first year […]

Filed Under: Veggie Pasta Tagged With: Caserecce, Cooking Cream, Herbs, Mushrooms, Pioppini

Tortellini with Lamb’s Lettuce and Dried Figs Pesto

07/01/2016 by Franceska Leave a Comment

Dried Figs Pesto

Hi there everyone! I’m back… I finally went home for Christmas to see my parents and spend some time with my family and friends. I usually go home every 6 months or more, so I’m always super excited… Haven’t cooked pasta for 2 weeks now and I have to admit I missed it! 🙂 So […]

Filed Under: Pasta Sauces, Veggie Pasta Tagged With: Dried Figs, Figs, Lamb's Lettuce, Pesto, Tortellini

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