Pasta with shrimps and tomato sauce is a perfect dish for every occasion. There are many ways for preparing tomato sauce… You can use cherry tomatoes and the sauce will be ready in less than 10 minutes which is really good, but you may have a problem with the tomato skin, so you can put […]
Pasta with Langoustines, Butter and Sage
Langoustines are very easy and quick to prepare. If you read my posts before, you know I’m not a big fan of seafood, but hey… who can say no to a delicious langoustine dish?! I love preparing them seasoned and grilled with some parsley, garlic and olive oil sauce, but they are also perfect prepared […]
Pasta with Baby Spinach, Shrimps and Baby Carrots
Hi, there everyone! I hope you all had a great weekend! Today I had so many things to do and I had just half an hour for preparing something to eat for lunch. My friends often tell me they don’t have time to cook and I can totally relate. So that is another reason why I […]
Have you ever tried Caccavelle?
Caccavelle… oh wow… I love this type of pasta! And once you try it you will love it too! This is the largest pasta in the world, it weights 50 grams per piece and has a diameter of 9 cm. You can note from its shape that it is a perfect pasta for the fillings. […]