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Pasta with Shrimps and Tomato Sauce

22/01/2016 by Franceska Leave a Comment

Pasta with Shrimps and Tomato sauce

Pasta with shrimps and tomato sauce is a perfect dish for every occasion. There are many ways for preparing tomato sauce… You can use cherry tomatoes and the sauce will be ready in less than 10 minutes which is really good, but you may have a problem with the tomato skin, so you can put […]

Filed Under: Pasta & Seafood Tagged With: Basil, Shrimps, Spaghetti, Tomatoes

Pasta with Langoustines, Butter and Sage

10/01/2016 by Franceska Leave a Comment

Pasta with langoustine,butter and sage

Langoustines are very easy and quick to prepare. If you read my posts before, you know I’m not a big fan of seafood, but hey… who can say no to a delicious langoustine dish?! I love preparing them seasoned and grilled with some parsley, garlic and olive oil sauce, but they are also perfect prepared […]

Filed Under: Pasta & Seafood Tagged With: Butter, Langoustines, Sage, Scampi, Shrimps, Spaghetti

Pasta with Baby Spinach, Shrimps and Baby Carrots

30/11/2015 by Franceska Leave a Comment

Pasta with Baby Spinach, Shrimps and Baby Carrots

Hi, there everyone! I hope you all had a great weekend! Today I had so many things to do and I had just half an hour for preparing something to eat for lunch. My friends often tell me they don’t have time to cook and I can totally relate. So that is another reason why I […]

Filed Under: Pasta & Seafood Tagged With: Baby Carrots, Baby Spinach, Gamberetti, Orecchiette, Shrimps

Have you ever tried Caccavelle?

24/10/2015 by Franceska Leave a Comment

caccavelle

Caccavelle… oh wow… I love this type of pasta! And once you try it you will love it too! This is the largest pasta in the world, it weights 50 grams per piece and has a diameter of 9 cm. You can note from its shape that it is a perfect pasta for the fillings. […]

Filed Under: Pasta & Seafood Tagged With: Caccavelle, Peas, Shrimps, Tomatoes

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Pasta with Shrimps and Tomato sauce

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