Ham and Cheese Lasagna
November 22, 2015
- Prep: 15 mins
- Cook: 40 mins
- Yields: 8 Servings
Directions
1Coat the baking dish with butter arrange three lasagna noodles and top with ham, shredded Swiss cheese, Fontina cheese and besciamella.
2Repeat to create two more layers.
3Over the last layer of noodles repeat the procedure and sprinkle with grated parmesan cheese.
4Bake at 180 degrees Celsius for 40 minutes.
5Remove the lasagna from the oven and let it cool for 20 minutes before serving.
If you like you can cook the lasagna noodles before assembling as indicated on the package.
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